If you'd rather place an order by talking to one of our cheerful order desk clerks, please call 1-888-232-4444 (USA and Canada only) or 250-383-6864. From Europe, ring our UK order desk clerk at local rate number 0845 230 9601 (UK only) or 44 (0)1865 722 113.

Cook it Yourself Stir-Fry Chinese Cooking

by Jacqueline Fu

48 pages; Saddle stitched; illustrated; catalogue #06-0852; ISBN 1-4120-9096-2; US$22.59, C$25.98, EUR18.56, £12.99

Improve your Chinese cooking skills with easy instructions for beginners to follow and a great variety of recipes. Find out the real secret for yourself to the most popular dishes.

Read more!

About the Book

About the Author

Excerpts

Catalogue Information

About the Book

Cook it Yourself Stir-fry Chinese Cooking is for anyone who enjoys cooking and wants to learn to cook Chinese food at home. The guide uses simple ingredients with modern and easy cooking methods with clear instructions for stir-frying from start to finish. The recipes include the most popular, authentic Chinese dishes and some of my own personal special recipes. Here you can find the secret to Chinese cooking and learn how to mix the delicious sauces. This is the ideal book for beginners and anyone who is searching for a special Chinese cookbook.

---

About the Author

My name is Jacqueline Fu and I have over 30 years of cooking experience. I began cooking when I was a teenager. My husband and I have managed our own Chinese restaurant for 24 years. Now that we have retired and sold our business, I have been able to spend my free time writing my first ever cookbook in the hope that we can continue to share our finest dishes with you.

---

Excerpts

---

Catalogue Information

---