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Move Up From Restaurant Manager to Multi-Site Careers
by Tony Petrucci with Stacey Gwinnup and Amy McGeachy
203 pages; quality trade paperback (softcover); catalogue #06-1693; ISBN 1-4120-9936-6; US$19.99, C$22.99, EUR15.59, £10.33
Want to get promoted from Restaurant Manager to Area Management, Training or HR? Author went from Restaurant Manager to Area Manager to HR VP. Move Up shows you the way.

About the Book
Tired of being a restaurant manager? Do you love the restaurant business but feel you have so much more to offer if you were promoted to a higher level. Do you want to positively impact many more customers and team members in a multi-site Area Management, Training or HR role? Do you want to make more money and have more control of your schedule? The author, Tony Petrucci, made it from Restaurant Manager to Area Manager to HR Vice President for a Fortune 500 company.
Move Up From Restaurant Manager to Multi-Site Careers is a complete Career Advancement guide that shows you how to achieve a life changing opportunity in Area Management, Training or HR. Move Up describes the rewarding careers in these areas of multi-site leadership. It describes a detailed model of what makes a great multi-site leader. It provides a roadmap to obtain the needed skills for promotion, develop a personal marketing plan, build a high impact resume and develop world class interviewing skills to help you land the opportunity of your dreams.
The authors have dedicated their careers to helping restaurant managers succeed in moving up or out of the restaurant business. Their website has a host of affordable products for the restaurant manager to help them succeed as well as a free, fun and informative newsletter called the "Underground Restaurant".
About the Author
After four years in the US Army as a transportation officer, Tony went to work for Pizza Hut as the Restaurant General Manager for the Drake University Pizza Hut in Des Moines, Iowa. In a period of just seven years Tony went from Restaurant General Manager to Vice President of Human Resources for the Refreshment Services division of ARAMARK, a Fortune 500 company. In this role, some of his responsibilities were staffing, training, development and performance management for the sales force of the Refreshments Services division. Along the way, he held the positions of Restaurant District Manager, Restaurant Human Resources Manager, Human Resources Director and Senior Human Resources Director. Tony is currently the President of Career Movement, a staffing and career development company that specializes in sales and restaurant management.
Tony has been quoted, published or featured in publications such as Nations Restaurant News, HR Executive, Workforce.com, CBS Marketwatch, Yahoo Finance, Journal of Corporate Recruiting Leadership, Chief Learning Officer, HR.com, Veritude, Vending Times, OCS and Vending Magazine and Automatic Merchandiser.
In addition, Tony and his team have received awards from the American Society for Training Development for Performance Improvement, the Society of Human Resource Managers for their work in Career Branding and Selling Power magazine for being recognized as one of the top ten companies to sell for in the United States. He has also served as an awards judge for Chief Learning Officer magazine and the National Collegiate Sales Competition. He has been a featured speaker at international conferences such as the World Trade Group, HR Executives Summit, Melcrum's Strategic HR Summit and the National Automated Merchandisers Association (Refreshment Services Industry Organization) as an expert on career development, staffing, training, performance improvement and customer service management. Tony is also on the Board of Directors for the Kennesaw State University National Collegiate Sales Competition and sits on the editorial board for Chief Learning Officer magazine. He speaks frequently at various graduate and undergraduate classes.
He holds a Bachelor's Degree in Industrial Engineering Technology from the University of Dayton. He received his MBA from the University of Louisville.
Amy McGeachy is the Vice President of Career Movement, a staffing and career development company that specializes in sales and restaurant management. She is an accomplished recruitment executive, coach and trainer. Her recruitment, training and employee relations experience includes working in the hospitality industry through ARAMARK Corporation, one of Fortune's "Most Admired Companies", as well as in the public sector.
Amy's experience in hospitality includes facilitation of human resources for multiple events throughout the country including the Democratic National Convention and the Houston Grand Prix, as well as, generalist support for a multi-state region. These fast-paced, results-oriented and high-quality experiences aided her during her role as a Recruitment Manager at ARAMARK. In this role, Amy was instrumental in creating a renowned recruitment process which resulted in reducing turnover, improving sales and productivity. Amy also participated in developing a Career Brand that was recognized by the Society of Human Resources Management. She led the development of a corporate brand for the Talent Acquisition Team.
As an employee relations and training specialist Amy's success was demonstrated through branding and redeveloping the training department for a 100M organization in the Northwest. She led a team to develop and implement a department-wide brand and slogan which included several business segments. Additionally, she managed the redevelopment of the organization-wide training program including; automated registration and tracking, branding and newly developed courses resulting in significantly increased class participation and overall customer satisfaction.
Amy holds a Bachelors Degree in Business Administration from Washington State University. She is also a certified Professional in Human Resources from the Society of Human Resources Management.
Stacey Gwinnup spent three years in the restaurant business prior to becoming a human resources professional in the restaurant and sales industries. She is an expert in recruiting and training for restaurant and sales professionals. Stacey spent six years as a recruiting and training specialist for ARAMARK Corporation, which has been consistently ranked as one of Fortune's Most Admired Companies.
As a Senior Recruitment Manager, she built a Career Brand that was recognized by the Society of Human Resources Management. Her complete work in staffing and developing the sales force earned recognition in Selling Power magazine as one of the top ten companies to sell for in the Unites States. She was a featured speaker at the World Trade Group, HR Executive Summit on this topic. Stacey was also a featured speaker at the Melcrum's Strategic HR Summit. She is an expert in developing and delivering sales training. She helped develop and execute an award winning customer service training that has been recognized by The American Society of Training and Development, HR Executive magazine and Penn State University. She has also been a judge at the National Collegiate Sales Competition and an awards judge for Chief Learning Officer magazine. She is currently the Vice President of Career Movement, which is a staffing and career development company that specializes in sales and restaurant management.
Stacey holds a Bachelor of Science Degree in Psychology from Michigan State University.
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